Canyons and Chefs hosts an experience that includes an outstanding Rocky Mountain hiking adventure with an incredible and unique dining experience in the wild. After being introduced to the flora, fauna, geology and other hidden treasures by our outstanding guide team, guests are treated to an upscale lunch prepared at a scenic location on the trail, or in a private picnic area. Our picnic setup includes small table, tablecloth, compostable wares (cutlery, cups, napkins) and your menu selections (see below).
You'll meet our host at a designated time and location, then we will transport you to your adventure. Guests are returned to their vehicle by 4pm. Our team will work with you to choose a location based upon the wishes and skill level of the group: from easy walks in valleys to more demanding mountain hiking. We encourage absolute fun, top level scenery, and a memorable experience.
You can adjust the following selections now or later (up to 10 days in advance of your event).
2 - 10 guests
5 - 8 hours
Outdoor Adventure
DFDairy Free,GFGluten Free,NFNut Free,PPescatarian,SFSoy Free,V+Vegan,VVegetarian
- Transportation to/from your hike location
- Hike with a trained local guide
- Hosted picnic
- Menu consultation and design with the Chef
- Gratuity for your guide and picnic host
- Beverages, unless specifically listed or added
- Cooking equipment, unless arragned ahead of time
- Enhanced plates, silverware, and table settings (unless specifically added)
Canyons and Chefs
Canyons and Chefs marries the art of gastronomy with the natural beauty of the American Southwest, creating unforgettable experiences blending private chef services with outdoor adventures.
Canyons and Chefs prides itself on crafting bespoke in-home and outdoor dining experiences that highlight regional, seasonal, and cultural influences, all tailored to captivate the palate and nourish the spirit. We invite guests to embark on a multisensory escapade—one where the fire warms, the earth feeds, and memories are lovingly forged under a canopy of stars. Our founder Billy Woods is a classically trained chef and a geologist.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!