Brunch
By Emily Paskus

Let’s create a menu for brunch that includes all the flavors and dishes you love.

Personalize your experience below.

You can adjust the following selections now or later (up to 10 days in advance of your event).

organic juice elixers
All items are included
beet carrot apple ginger
$10 supplement

Fresh pressed antioxidant rich

DF
GF
NF
V+
V
citruc juices
$8 supplement

fresh squeezed orange or grapefruit juice

Off The Shelf Egg Dishes
Customize
1 item included. Additional selections $10 per adult.
Vegetable Fritatta

Seasonal vegetables sautéed and baked with local eggs with or without cheese, finished with fresh herbs

GF
NF
SF
V
DF
Toasts, avocado, hummus, nut butters, jams
Customize
2 items included
Vegan Selections
Customize
1 item included. Additional selections $12 per adult.
Turmeric Tofu Scramble

Organic tofu crumbled and seasoned with turmeric, garlic, scallion

DF
GF
V+
V
Important Information
Pricing
$200 per adult, excluding optional add-ons, gratuity and fees.
Capacity

6 - 30 guests

This experience accommodates a minimum of 6 and a maximum of 30 guests.
Length

1.5 - 2 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Breakfast & Brunch

Start your day with a private chef experience
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
The Team

Avatar image
Emily Paskus

Emily is a personal and therapeutic chef, nutritionist and nutrition educator. She crafts personalized memorable dining experiences for private events informed by seasonal agricultural and artisanal products sourced in The Berkshires and Hudson Valley. She cooks for retreats. Working with food as medicine, tailors menus addressing specific client needs. She teaches culinary skills, and facilitates workshops on many food and nutrition related subjects. Emily loves foraging, wildcraft and herbalism, and is deeply connected to landscape wherever she goes. These elements inspire beautiful, thoughtfully prepared meals meant to bring people together for enjoyment, sharing, connection and deep nourishment.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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