The Catskills are a sublime escape blending pristine wilderness with sophisticated art and culinary scenes. The region boasts stunning Appalachian Mountain landscapes, historic resorts, and a burgeoning farm-to-table food scene. Private chefs thrive here, leveraging local organic farms, artisanal producers, and proximity to world-class ingredients. The area's culinary renaissance attracts top-tier culinary talent who craft bespoke dining experiences in luxurious, elegant properties.
Chef Heidi was an absolute delight to work with. Not only was her food delicious (our favorites included her lime cilantro shrimp, her roasted vegetable salad, and her lamb meatballs) she also made great accommodations for our food allergies/preferences and took care of every details from setting the table to taking out the trash. If I'm back in the area I will definitely use her again.
Heidi was responsive, accommodating, and extremely patient when planning our meal for 18 people. The food was delicious and loved by all. Made our parents 50th anniversary extra special and I couldn’t recommend Heidi more.
Heidi was responsive, professional, and extremely patient when planning our dinner for 18 people. Our meal was delicious and every one of those 18 people gave it rave reviews. I couldn’t recommend her more.
