Classic Comforts
By Feast Collective

Crafted with care and attention to detail, this menu combines familiar favorites with a touch of sophistication, creating an experience that feels like home while offering something truly special. Perfect for sharing and savoring, each dish is thoughtfully prepared to deliver simplicity, satisfaction, and a sense of connection. Whether it’s a family gathering or an intimate dinner with friends, the Classic Comfort Menu sets the stage for memorable moments around the table.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Salad
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1 item included. Additional selections $10 per adult.
  • Traditional Greek Salad

    A cool crisp salad of cucumbers, bell pepper, Kalamata olive, tomato, red onion and feta cheese tossed with a lemon vinaigrette.

    GF
    NF
    P
    SF
    V
    DF
    V+
Main
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1 item included. Additional selections $15 per adult.
  • Rosemary Lemon Roasted Chicken Thighs

    Juicy and tender, served with natural pan jus

    GF
    NF
    SF
    DF
Sides
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2 items included. Additional selections $7 per adult.
  • Lemon and Herb Orzo

    Tossed with fresh parsley, dill, and a hint of garlic.

    DF
    NF
    P
    SF
    V
    V+
  • Creamy Polenta

    Infused with Parmesan and fresh herbs.

    GF
    NF
    P
    SF
    V
    DF
    V+
Dessert
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1 item included. Additional selections $10 per adult.
  • Apple Cobbler

    Classic apple cobbler served with ice cream.

    NF
    P
    SF
    V
Child Options
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    Important Information
    Pricing
    Starting at $1,400. Once this minimum is met, additional adults are $75 per adult, excluding optional add-ons, gratuity and fees.
    Capacity

    4 - 70 guests

    This experience accommodates a minimum of 4 and a maximum of 70 guests.
    Length

    1.5 - 2 hours

    Estimated duration of the experience excluding prep, set-up and clean up (if included)
    Service Type

    Casual Dining

    Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
    Preferences

    DF
    Dairy Free,
    GF
    Gluten Free,
    NF
    Nut Free,
    P
    Pescatarian,
    SF
    Soy Free,
    V+
    Vegan,
    V
    Vegetarian

    Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
    What's Included
    • Menu customization incorporating dietary restrictions to your favorite flavors and foods.
    • Chef prepares and serves the meal in the comfort of your home!
    • Cleaning up: Your chef leaves the kitchen spotless
    • Gratuity; no need to worry about gratuity on the day of service
    The Team

    Avatar image
    Feast Collective

    Feast Collective is the brainchild of chefs Amber and Craig Evans, a dynamic culinary duo with a passion for creating unforgettable dining experiences. Founded on the belief that food is both an art and a form of community, Feast Collective was born from a desire to build more than just a chef team—it’s a movement rooted in empowerment, creativity, and collaboration.


    As seasoned chefs and co-owners, Amber and Craig envisioned a space where culinary excellence meets personal expression. At Feast Collective, chefs are encouraged to showcase their individuality, reimagine the classics, and share their skills on their own terms. The team is made up of a rotating roster of accomplished and talented chefs, each invited to bring their unique perspective to the table—literally. Whether it’s a private dinner, a curated chef’s table, or a large-scale event, Feast Collective delivers bold flavors, intentional storytelling, and elevated hospitality with heart.

    Frequently Asked Questions

    Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

    How does the booking process work?
    How do payments work?
    What is the cancellation policy?
    What time does the service provider arrive?
    Can I modify my event details after booking?
    How do I know if a service provider is available for the date of my event?
    Can I contact my service provider?
    Can chefs accommodate allergies and dietary requirements?
    What does 'guests' mean?
    How long is the experience or event?

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