Chef's Table with Chef Camille
By Camille Cooks Private Chef

Indulge in the ultimate private chef experience at your very own Chef's Table. Your private chef, Camille, selects the very best local produce and proteins to create a menu celebrating the season's peak ingredients. Choose between family-style dining — perfect for a more casual experience — or an elegant coursed menu. If you have specific likes or dislikes (i.e. we don't like lamb, we love spicy food, etc.) let us know in the "Notes" section.


After booking, you and the chef can collaborate on a menu that perfectly suits your group's dining preferences. This is a no-stress dining experience to celebrate any occasion.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Personalize Your Menu
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Select your preferred option
Chef's Table: Casual

Perfect for intimate evenings with close friends or family. Chef will procure the finest local and seasonal ingredients to craft a delicious meal - appetizers, salad, main course and dessert, served family style for sharing.

Child Options
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Important Information
Pricing
The cost is $150 per adult (up to 6) or $125 per adult (7 or more) with a minimum booking of $740 excluding tax, fees and gratuity.
Capacity

3 - 32 guests

This experience accommodates a minimum of 3 and a maximum of 32 guests.
Length

1.5 - 2 hours

Estimated duration of the experience excluding prep, set-up and clean up (if included)
Service Type

Chef's Table

Chef's favorite seasonal dishes artfully prepared. Chef will personalize the menu to suit your dining and dietary preferences.
What's Included
  • Menu planning and customization to suit your dining preferences
  • Prep and service at your location
  • Clean up: Chef will leave your kitchen spotless
  • Gratuity is included; no need to worry about gratuity on day of service
The Team

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Camille Cooks Private Chef

Camille King is a talented fusion chef known for infusing her dishes with a unique blend of Caribbean, Filipino, and Southern flavors. With a passion for cooking that began years ago, Camille honed her skills in various culinary settings, from working in restaurants to catering events.


Her menus showcase her creativity and love for combining unexpected ingredients. Camille's cooking reflects her diverse cultural background, and she delights in sharing her culinary heritage with others. Her talent, passion, and dedication to her craft have earned her a loyal following and numerous accolades in the culinary industry.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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