Embark on a culinary journey through Hawaii with our three-course tasting menu, each course meticulously crafted to embody the island's diverse land and sea bounty. Through this gastronomic adventure, you'll experience the vibrant, complex symphony of traditional Hawaiian flavors artistically combined with modern culinary techniques.
The result is not just a meal, but an immersive cultural experience, capturing the essence of Hawaii's landscape, heritage, and the spirit of 'Aloha' in each bite.
You can adjust the following selections now or later (up to 10 days in advance of your event).
2 - 32 guests
1.5 - 2 hours
Tasting Menus
VVegetarian
- An exceptionally experienced private chef to handle every detail of your experience.
- Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
- Clean up: Chef leaves the kitchen spotless
- Gratuity
The Private Chef Hawaii
With more than 30 years of professional cooking, Chef Jason Paul has the passion, world experience, and culinary expertise to provide impeccable service and 5-star culinary creations to satisfy your every food and taste desire. While proficient in a variety of cuisines and modern cooking techniques he also has the sensitivity to create custom menus in accordance with your lifestyle and eating habits, while meeting all your dietary considerations.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!