Rise and shine to perfection with this Hawaiian-inspired breakfast experience, featuring creative morning plates that are the ideal way to start your day. Served with fresh fruit plates, juice, coffee, tea, Island-style mimosas and Big Island Bloody Mary's.
You can adjust the following selections now or later (up to 10 days in advance of your event).
2 - 20 guests
1.5 - 2 hours
Breakfast & Brunch
- All breakfast options are served with fresh fruit plates, juices, coffee, tea, Island-Style Mimosas & Big Island Bloody Mary's.
- Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
- Clean up: Chef leaves the kitchen spotless
- Gratuity
The Private Chef Hawaii
With more than 30 years of professional cooking, Chef Jason Paul has the passion, world experience, and culinary expertise to provide impeccable service and 5-star culinary creations to satisfy your every food and taste desire. While proficient in a variety of cuisines and modern cooking techniques he also has the sensitivity to create custom menus in accordance with your lifestyle and eating habits, while meeting all your dietary considerations.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!