Taste of Southeast Asia
By Vine Dining

Chef Khambay's Southeast Asian background brings these authentic flavors to the table, while utilizing the local bountiful produce.


The menu is designed as a framework for the meal, and we are happy to work with you to customize the details. The day of the event, we will arrive 2 hours before the dinner to prepare, set the table, create an incredible dining experience, and clean up at the end of the meal.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Neung (One)
View all options
1 item included. Additional selections $20 per adult.
Beef Pho Consomme

rice noodle nest, braised baby vegetables, fried shallots

DF
GF
NF
Sawng (Two)
View all options
1 item included. Additional selections $20 per adult.
Ginger Lemongrass Wagyu Beef Satay

pickled green papaya carrot salad, crispy jasmine rice and peanut crumble

DF
GF
Saam (Three)
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1 item included. Additional selections $20 per adult.
Thai BBQ Ribeye Steak

cilantro tamari rice, roasted mushrooms and green beans, chili lime cashews, pho reduction

GF
Sii (Four)
View all options
1 item included. Additional selections $20 per adult.
Thai Tea Pot de Creme

whipped ginger creme fraiche and black sesame peanut cookie

V
Important Information
Pricing
The cost is $195 per adult with a minimum booking of $1,000 excluding tax, fees and gratuity.
Capacity

2 - 22 guests

This experience accommodates a minimum of 2 and a maximum of 22 guests.
Length

1.5 - 2 hours

Estimated duration of the experience excluding prep, set-up and clean up (if included)
Service Type

Asian

Exquisite dishes from across Asia, bringing culinary traditions to your table
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
P
Pescatarian,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu personalization to suit your dining and dietary preferences
  • Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
  • Clean up: Chef leaves the kitchen spotless
What's Not Included
  • Gratuity
The Team

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Vine Dining

Our relationships with the region's farmers, foragers, and fishermen allow us to find and bring the highest quality farm-to-table ingredients to your meal. Artfully melding these ingredients, we extract fresh, delicate and passion-infused flavors designed to pair perfectly with the area's exquisite wines and spirits. Explore, customize and reserve private dining experiences from our incredibly talented team of chefs. All menus are fully customizable, and our team is here to help create a deliciously memorable experience with you.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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