This menu is specifically designed for dinner parties and events where you want to offer entrée options to guests. It's an excellent choice when you're not sure of your guests' preferences — only that they appreciate a private-chef dining experience where each dish is a celebration of the season's peak ingredients.
This meal includes a starter, entrée options (you choose) with sides, and dessert. After reserving, Vine Dining will reach out to confirm and personalize the menu to suit your dining and dietary preferences. Note that all menu selections must be made within 10 days of your event.
You can adjust the following selections now or later (up to 10 days in advance of your event).
2 hours
Chef's Table
- Menu personalization to suit your dining and dietary preferences
- Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
- Clean up: Chef leaves the kitchen spotless
- Gratuity - not included, but always appreciated.
Vine Dining
Our relationships with the region's farmers, foragers, and fishermen allow us to find and bring the highest quality farm-to-table ingredients to your meal. Artfully melding these ingredients, we extract fresh, delicate and passion-infused flavors designed to pair perfectly with the area's exquisite wines and spirits. Explore, customize and reserve private dining experiences from our incredibly talented team of chefs. All menus are fully customizable, and our team is here to help create a deliciously memorable experience with you.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!