Garden Party Brunch
By Vine Dining

Perfect for hosting a tea party, bridal shower or any elegant social functions. Hors d'oeuvres can either be stationed, passed or setup family style for your guests.


After booking, we'll reach out to confirm your preferred serving style.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Savory (4 Included)
View all options
4 items included. Additional selections $20 per adult.
English Tea Sandwiches

Chef's Seasonal Selections - Cucumber and Lemon Mint Cream Cheese, Smoked Salmon with Dill Creme Fraiche, Curried Chicken Salad, and Steak au Poivre with Caramelized Onions

NF
Spanish Chorizo Deviled Eggs

Smoked Paprika, Chives and Mustard Pearls

NF
GF
DF
Carmody Black Pepper Scones

Bellwether Farms Carmody Cheese, Scallions and Black Pepper

V
Truffled Cream Biscuits

Point Reyes Blue Cheese and Fig Compote

NF
V
Sweet (2 Included)
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2 items included. Additional selections $20 per adult.
Lemon Blueberry Cakes

Lemon Cake with Whipped Creme Fraiche and Fresh Blueberries

V
Seasonal Berry Parfait

Whipped Greek Yogurt and House-Made Granola

GF
V
Non-Alcoholic Cocktails (1 Included)
View all options
1 item included. Additional selections $20 per adult.
Lemon Verbena Iced Tea

Mint Sprigs and Lemon Slices

DF
GF
NF
V
V+
SF
Important Information
Pricing
The cost is $165 per adult with a minimum booking of $1,000 excluding tax, fees and gratuity. The price for groups of 20 or more decreases to $145 per adult.
Capacity

4 - 30 guests

This experience accommodates a minimum of 4 and a maximum of 30 guests.
Length

1.5 - 2 hours

Estimated duration of the experience excluding prep, set-up and clean up (if included)
Service Type

Breakfast & Brunch

Gourmet morning cuisine, from artisan pastries to chef-crafted classics
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu personalization to suit your dining and dietary preferences
  • Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
What's Not Included
  • Gratuity
The Team

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Vine Dining

Our relationships with the region's farmers, foragers, and fishermen allow us to find and bring the highest quality farm-to-table ingredients to your meal. Artfully melding these ingredients, we extract fresh, delicate and passion-infused flavors designed to pair perfectly with the area's exquisite wines and spirits. Explore, customize and reserve private dining experiences from our incredibly talented team of chefs. All menus are fully customizable, and our team is here to help create a deliciously memorable experience with you.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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