How It Works

Bring the world’s finest private experiences directly to you, powered by our curated network of professional hospitality providers. Each detail is tailored to make your experience intimate, personal and unforgettable — delivered in the comfort of your own home or vacation property.

Seamless In-Home Experiences

Whether it’s a farm-to-table celebration or an elegant wine-paired menu, your private chef will craft an experience perfectly aligned with your tastes and dietary preferences.

Personalized. Inspired. Deliciously Memorable.

Bring spa-quality experiences directly to you! Combine convenience with the indulgence of tailored care from professional massage therapists and wellness providers.

Relax & Rejuvenate

Also available for your stay

Providence's culinary identity blends its rich Italian-American heritage with contemporary New England coastal cuisine. The city's prime location offers private chefs access to exceptionally fresh seafood from Narragansett Bay and the Atlantic, while nearby farms provide seasonal produce and artisanal dairy. Hire a private chef for a personalized dining experiences that capture Providence's unique maritime-meets-urban flavor.

Indulge in the ultimate New England dining experience at your very own Chef's Table. Your private chef selects the very best local produce and proteins to create a menu celebrating the season's peak ingredients. Choose between family-style dining - perfect for a more casual experience - or an elegant coursed menu. If you have specific likes or dislikes (i.e. we don't eat shellfish, we love spicy food, etc.) let us know in the "Notes" section.

Chef's Table Experience

Blossom Hospitality

Chef's favorite seasonal dishes artfully prepared. Chef will personalize the menu to suit your dining and dietary preferences.

Chef's Table

Chef Justin showcases the freshest, best ingredients from late summer available from local farms, foragers, butchers, and mongers.&nbsp;

Late Summer Dinner Party

JAS Chef Services 

Coursed culinary experiences for unforgettable evenings. Each course is plated and elegantly served.

Tasting Menu

Enjoy Chef Justin's seasonal assortment that celebrates the comforting flavors of fall. Always with fresh, local ingredients.

Fall Dinner Party

Chilled Beets &amp; Lovage Hummus &nbsp;&nbsp;&nbsp;&nbsp;garden greens, toasted seeds, rhubarb-date vinaigrette~~Mushroom Risotto Cake&nbsp;poached farm egg, asparagus, wild leek cream~~Tomato Braised Monkfish&nbsp;&nbsp;heirloom corn polenta, pancetta, cippolini onion, sprouting broccoli&nbsp;~~Dark Chocolate Cremeux&nbsp;vanilla mascarpone, butterscotch, almond shortbread

Spring Seafood Dinner 

This menu is a progression of plates showcasing the beautiful summer produce from local farms. The main course features duck cooked in two ways, and the menu finishes with a light dessert with fresh summer fruit.

Early Summer Menu

Our cocktail party is the perfect way to gather with friends and loved ones, and celebrate the magic of the season.

Cocktail Party

Indulge in an evening of exquisite flavors, meticulously crafted dishes, and impeccable service. Chef Justin's menu showcases seasonal ingredients, expertly prepared to perfection.

How It Works

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