Inspired by Chef Katy's Italian roots and family traditions, this menu is built on years of cooking and countless meals shared around the family table. We want you to indulge in your own Italian Sunday dinner with these comforting courses. This menu is all about hearty flavors, rustic simplicity and bringing people together with food!
4 - 20 guests
3 hours
Family Style Meals
DFDairy Free,GFGluten Free,VVegetarian
- Prep, set up and service at your location
- Menu planning and personalization
- Clean up: Chef leaves your kitchen spotless
- Gratuity; no need to worry about gratuity on day of service
Sweet + Salty
Sweet + Salty, led by Chef Katy Monti, creates memorable culinary experiences — elevating the ordinary to the extraordinary.
With classical training as a chef and baker from the Culinary Institute of America and Matthew Kenney Culinary Raw / Vegan Cuisine, Chef Katy is focused on culinary craft and connecting people through delicious food and gracious service. From intimate dinner parties and ski trip meals to large gatherings and retreats, Katy and the team at Sweet + Salty are committed to sourcing the finest quality ingredients and creating unique and updated menus to suit every occasion.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!