Low Spark Enterprises
Meghan Chopus, the private chef and owner/operator of Low Spark Fondue, draws inspiration from family recipes and local, seasonal ingredients. Her natural warmth and unforgettable food make her stand out to clients, and she operates a clean and efficient kitchen while curating a unique experience for each party.
Classic Italian Dropoff
Whether you're stocking your fridge for a few days or looking to entertain a group of friends and family, nothing hits the spot quite like a classic Italian meal. These perfectly prepared dishes are delivered right to your door! There's no easier, more delicious way to celebrate a meal with friends and family with minimal fuss. All dishes below come with garlic bread, zucchini "piccata," rigatoni, Chef Meghan's Caesar salad and parmesan polenta.
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Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!