A new modern twist on a traditional Oktoberfest menu, perfect for beer lovers. Hearty Bavarian specialties connect to centuries of Oktoberfest tradition: This is Chef Julius' love letter to plump Bratwurst and smoky Weisswurst sausages, sauerkraut and zwieble kuchen tarts, warm salty pretzels and rich Spätzle (egg noodles) smothered in cheese or gravy. Grab your beer steins and gather your friends!
4 - 150 guests
2 - 4hours
Seasonal & Special Occasions
- 20% gratuity is included, so no need to worry about gratuity on the day of your event.
- Menu planning and personalization
- Chef prep, set up and serving at your location
- Clean up: Chef leaves everything spotless.
Knief Chef Services
Based out of San Diego and working across California, Knief Chef Services is brought to you by the talented Chef Julius. We believe in local community and have established wonderful relationships with local food and produce vendors, including many local farmers and seafood suppliers. It is through their support that Knief Chef Services is able to use the highest quality ingredients year-found.
Chef Julius also offers a Baking and Pastry Program, created and led by his ever-influential mother, Chef Sabine, who continues to play a vital role in Knief Chef Services. When you book with Knief Chef Services, our goal is always to bring you an unforgettable culinary experience with memories that will last a lifetime.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!