Artful Canapés for Elevated Occasions
By Tiyan Hospitality

Elevate your event with our exquisite selection of premium canapés — bite-sized masterpieces crafted with bold flavors and refined elegance. Each canapé is a celebration of texture, color, and taste, designed to impress and indulge. Perfect for cocktail hours, luxury receptions, or intimate gatherings, our service delivers culinary sophistication in every bite.


The service includes four passed canapés with the option to select additional items.

Important Information
Pricing
The minimum cost is $2,500 for the canapé service for up to 20 guests. Additional guests are $100 each excluding taxes, fees and gratuity.
Capacity

12 - 75 guests

This experience accommodates a minimum of 12 and a maximum of 75 guests.
Length

1.5 - 2 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Cocktail Party

Appetizers for every social occasion
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
P
Pescatarian,
SF
Soy Free,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu planning and personalizaton to suit your dining and dietary preferences.
  • Set up and service at your location.
  • Clean up - the chef team handles all of the cleaning up.
What's Not Included
  • Gratuity is not included.
The Team

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Tiyan Hospitality

Led by acclaimed chef and culinary visionary Tiyan Alile, Tiyan Hospitality is a premium culinary service delivering exceptional private dining and expert culinary consulting to clients across the globe. With roots in fine dining and a reputation for excellence, we curate elevated culinary experiences that blend world-class flavors, artistry, and flawless execution.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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