Ultimate Appetite Meal
By Tahoe Dinner Bell
Hearty and relatively healthy, this menu is perfect for a group with a healthy appetite!

You can adjust the following selections now or later (up to 10 days in advance of your event).

Appetizer
View all options
1 item included. Additional selections $10 per adult.
  • Shrimp Cocktail

    Jumbo Shrimp, Lemon, Fresh Horseradish Cocktail Sauce

    GF
    DF
    NF
    SF
    P
Salad
View all options
1 item included. Additional selections $15 per adult.
  • Arugula & Apple Salad

    Sliced Gala Apples, Candied Pecans, Goat Cheese, Chives, Apple Ginger Vinaigrette

    V
    GF
    SF
    V+
    DF
    NF
Entree
View all options
1 item included. Additional selections $30 per adult.
  • Herb Roasted Prime Rib

    Whole “Prime” Garlic and Herb Prime Rib Roast with Horseradish Crème Fraiche, Buttery Yukon Gold Mashed Potatoes, Green Bean Almondine

    GF
    SF
    NF
Dessert
View all options
1 item included. Additional selections $10 per adult.
  • Brownie Sundae

    Coconut Oil Triple Fudge Brownie, Ice Cream, Candied Walnuts, Strawberry Compote

    SF
    V
    NF
Child Options
View all options
    Important Information
    Pricing
    $250 per adult, excluding optional add-ons, gratuity and fees.
    Capacity

    6 - 22 guests

    This experience accommodates a minimum of 6 and a maximum of 22 guests.
    Length

    1.5 - 2 hours

    Estimated duration of the experience excluding prep, set-up and clean up (if included)
    Service Type

    Casual Dining

    Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
    Preferences

    DF
    Dairy Free,
    GF
    Gluten Free,
    NF
    Nut Free,
    P
    Pescatarian,
    SF
    Soy Free,
    V+
    Vegan,
    V
    Vegetarian

    Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
    The Team

    Avatar image
    Tahoe Dinner Bell

    The Tahoe Dinner Bell was started from a passion of making fantastic organic food and the love of sharing that food with friends and family. Everyone knows that when the dinner bell rings, there will always be something delectable on the table! For us, it’s all about connecting with people and sharing our passion. We love making people smile—whether it’s with a full heart, a happy belly, or both.


    Founder Chef Nicholas is an award-winning pro in the kitchen and a talented ice sculptor. Born and raised in Westchester, New York, with Puerto Rican and Italian roots, he now calls the Reno/Tahoe area home.

    Frequently Asked Questions

    Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

    How does the booking process work?
    How do payments work?
    What is the cancellation policy?
    What time does the service provider arrive?
    Can I modify my event details after booking?
    How do I know if a service provider is available for the date of my event?
    Can I contact my service provider?
    Can chefs accommodate allergies and dietary requirements?
    What does 'guests' mean?
    How long is the experience or event?

    Didn’t Find Your Answer?