Hearty Italian
By Tahoe Dinner Bell

Hearty family-style dining with thick rich sauces, handmade fresh pastas, and delicious meat and seafood mains in generous portions — perfect for sharing. Mangia!


Celebrate rustic Italian flavors in your Lake Tahoe home or vacation rental with effortless convenience.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Appetizer
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$10 each
    Salad
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    1 item included. Additional selections $15 per adult.
    • Chef's Signature Caesar Salad

      Romaine Hearts, Asiago Crisps, Roasted Bell Pepper, Lemon Caesar Dressing

      GF
    Entree
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    1 item included. Additional selections $25 per adult.
    • East Coast Chicken Parmesan

      San Marzano Tomato Sauce, Fresh Pasta, Red Pepper Flake Broccoli Rabe

    Dessert
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    1 item included. Additional selections $15 per adult.
    • Cannoli Cake

      Triple Layer White Cake, Mascarpone, Chocolate Ganache

      V
      SF
    Add Ons
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    $15 each
      Child Options
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        Important Information
        Pricing
        The cost is $125 per adult with a minimum booking of $750 excluding tax, fees and gratuity.
        Capacity

        4 - 22 guests

        This experience accommodates a minimum of 4 and a maximum of 22 guests.
        Length

        1.5 - 2 hours

        Estimated duration of the experience excluding prep, set-up and clean up (if included)
        Service Type

        Casual Dining

        Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
        Preferences

        DF
        Dairy Free,
        GF
        Gluten Free,
        NF
        Nut Free,
        P
        Pescatarian,
        SF
        Soy Free,
        V+
        Vegan,
        V
        Vegetarian

        Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
        What's Included
        • Menu personalization to suit your dining and dietary preferences
        • Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
        • Clean up: Chef leaves the kitchen spotless
        • Gratuity; no need to worry about gratuity on day of service
        The Team

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        Tahoe Dinner Bell

        The Tahoe Dinner Bell was started from a passion of making fantastic organic food and the love of sharing that food with friends and family. Everyone knows that when the dinner bell rings, there will always be something delectable on the table! For us, it’s all about connecting with people and sharing our passion. We love making people smile—whether it’s with a full heart, a happy belly, or both.


        Founder Chef Nicholas is an award-winning pro in the kitchen and a talented ice sculptor. Born and raised in Westchester, New York, with Puerto Rican and Italian roots, he now calls the Reno/Tahoe area home.

        Frequently Asked Questions

        Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

        How does the booking process work?
        How do payments work?
        What is the cancellation policy?
        What time does the service provider arrive?
        Can I modify my event details after booking?
        How do I know if a service provider is available for the date of my event?
        Can I contact my service provider?
        Can chefs accommodate allergies and dietary requirements?
        What does 'guests' mean?
        How long is the experience or event?

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