Chef's Table Experience
By Iora Hospitality

Indulge in the ultimate Californian dining experience at your very own Chef's Table. Your chef selects the very best local produce and proteins to create a menu celebrating the season's peak ingredients. Choose between family-style dining — perfect for a more casual experience — or an elegant coursed menu. This is a fun and memorable way to celebrate any occasion with friends and family,


After booking, you can collaborate with your chef to personalize the menu to suit your group's needs.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Chef's Table Service
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Select your preferred option
Chef's Table: Family Style

Perfect for intimate evenings with close friends or family. Chef will procure the finest local and seasonal ingredients to craft a delicious meal - small bites, salad, main course, sides - served family style for sharing. Complete your meal with a Chef's Table Dessert - available under "Optional Amenities".

Child Options
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Important Information
Pricing
Starting at $1,000. Once this minimum is met, the cost is $205 per person up to 5 adults, decreasing to $160 per person for 20+ adults, excluding optional add-ons, gratuity and fees.
Capacity

4 - 30 guests

This experience accommodates a minimum of 4 and a maximum of 30 guests.
Length

1.5 - 2 hours

Estimated duration of the experience excluding prep, set-up and clean up (if included)
Service Type

Chef's Table

Chef's favorite seasonal dishes artfully prepared. Chef will personalize the menu to suit your dining and dietary preferences.
What's Included
  • Menu customization incorporating dietary restrictions
  • Chef-sourced ingredients
  • Prep and service in the comfort of your location
  • Cleaning up: Chef leaves your kitchen spotless
  • Gratuity; no need to worry about gratuity on the day of service
The Team

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Iora Hospitality

From refined renditions of the classics to creative original dishes, the team at Iora will passionately create an unforgettable dining experience for you and your guests. We work with farmers and purveyors across Southern California to bring the freshest sustainably sourced ingredients to your dinner table.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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