Indulge in Chef Tien's extraordinary Brunch Experience, where every bite is crafted with passion and creativity. With a delightful fusion of flavors and textures, this menu is sure to be a show-stopper!
2 - 143 guests
1.5 - 2 hours (Will arrrive 2 hours before for set up)
Breakfast & Brunch
DFDairy Free,GFGluten Free,NFNut Free,PPescatarian,SFSoy Free,V+Vegan,VVegetarian
Tien's Table
The California table is a confluence of food, culture and geography. Chef Tien Tran exemplifies the stories and talents that make the West Coast the canvas upon which many a culinary portrait has been recorded. From immigrant beginnings, Chef Tien helped make the family food while both his parents worked long hours to establish their humble roots in the Sacramento River Delta. At home it was a blend of Vietnamese and Americana, always with a French twist learned by his father’s side. This is when he fell in love with food and family.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!