Champagne Brunch
The Team

Chef Steven Anthony
Avatar image

Inspired by locally grown sustainable agriculture here in the High Rockies, Private Chef Steven Anthony's menus reflect the ever-changing bounty of Colorado. Whether you arrive deep in winter amidst snow covered peaks, or you are surrounded by the lush alpine forests in our summer season, this is a cuisine curated to express what Ranchers & Farmers across the state are providing. Come delight in a unique culinary experience of Colorado produce imbued with flavors of Puerto Rico.

The Experience

Champagne Brunch

632 guests
$NaN per adult, for 6 adults
DF
GF
K
NF
P
SF
V+
V
3 - 4 hours

What is better than brunch? Brunch with a bottle of bubbles of course! Call up your favorite people and invite them over for an unforgettable moment. Allow a chef to prepare the food and help design the perfect atmosphere suited for any party or celebration. Chef Steven's seasonal menus reflect the ever-changing bounty of Colorado. The experience includes a bottle of sparkling wine (one for every 4 guests) plus table decor (table runners, candles, and floral arrangements), and seasonal 'welcome drink' infusions (non-alcoholic) from fruits, herbs, and teas grown locally in Colorado. We handle all cleanup.


The Menu

Personalize your experience below.

Note that dietary options in dark gray mean the item is always prepared this way; options in light gray indicate additional available preferences.

Avocado Toast
DF
NF
P
SF
V+
V

Crispy Capers, Red Onion, Red Wheat Sourdough, Bolita Bean Hummus

Blue Corn & Potato Pancake
GF
NF
P
SF
DF
V
V+

Argentina Red Shrimp, Goat Cheese, Adobo Negro

Cauliflower Bunuelo
DF
GF
NF
SF
V+
V

Guanciale, Pueblo Chile Ajili Mojili, Project Umami Miso

Deviled Eggs
DF
GF
NF
SF
V

Yoder Eggs, Guanciale, Curtido, Adobo Negro

Millionaire's Bacon
DF
GF
NF
SF

Chile Mirasol & Brown Sugar rubbed Local Bacon. *NOT SPICY*

Red Chili Mac n Cheese
NF
P
SF
V

Pastificio Pasta, Chile Mirasol Queso, Seasonal Vegetables * Add on a choice of meat for that extra WOW ! *

Rosti
GF
NF
P
SF
V

Swiss styled Hashbrowns, Chipotle Goat Cheese Queso, Charred Tomatoes

Smashed Potatoes
GF
NF
P
V
SF

Colorado Fingerlings, Crema, Sage Adobo, Herbed Krakow Cheese

White Mountain Quinoa Salad
GF
NF
P
SF
DF
V+
V

Chicken, Black Quinoa, Kale, Sunflower Seeds, Goat Cheese, Elderberry Vinaigrette

$125 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

Didn’t Find Your Answer?