Bach Brunch
By Feast Collective

Let the mimosas flow and the good vibes rise with Bach Brunch—a playful, private chef-curated brunch made for bachelorettes who want it all: delicious dishes, cheeky touches, and a carefree start to an unforgettable day. This buffet-style experience features a dreamy selection of sweet and savory bites, fresh seasonal sides, and elevated details like edible flowers, custom garnishes, and luxe presentation. Whether you're fueling up or winding down, Bach Brunch is the perfect excuse to gather, graze, and celebrate love your way. This brunch is also great for celebrations!

You can adjust the following selections now or later (up to 10 days in advance of your event).

Beverage Bar
View all options
1 item included. Additional selections $10 per adult.
Bloody Mary

Enjoy house made bloody mary mix and a selection of garnishes such as candied bacon, olives, stuffed dates, and celery stalks.

GF
NF
P
SF
DF
V+
V
Sweets
View all options
2 items included. Additional selections $10 per adult.
Blueberry Ricotta Pancakes with Lemon Curd

Fluffy ricotta pancakes with blueberries, topped with lemon curd.

NF
P
SF
V
GF
Coconut Pain Perdu

Custard-soaked brioche griddled crisp with a coconut crust, topped with lime zest and drizzled with coconut syrup.

NF
P
SF
V
Savory
View all options
2 items included. Additional selections $10 per adult.
Breakfast Crossiant Sandwhiches

Flaky croissants filled with soft scrambled eggs, cheese, and crispy bacon.

NF
P
SF
V
Smoked Salmon Bagel Stacks

Mini bagels topped with thinly sliced smoked salmon, cream cheese, tomato, and everything bagel spice.

NF
P
SF
DF
Sides
View all options
3 items included. Additional selections $10 per adult.
Scrambled Eggs

Fluffy soft scrambled eggs.

SF
P
NF
GF
DF
Crispy Bacon

Crispy thick center cup bacon.

DF
GF
NF
SF
Pork Breakfast Sausage

Zesty seasoned ground pork formed into sausage patties.

DF
GF
NF
SF
Important Information
Pricing
The cost is $125 per adult with a $1,200 minimum booking excluding tax, fees and gratuity.
Capacity

4 - 25 guests

This experience accommodates a minimum of 4 and a maximum of 25 guests.
Length

1.5 - 2 hours

Service Type

Bachelorette Parties

Set the tone for an unforgettable bachelorette event
Preferences

DF
Dairy Free,
GF
Gluten Free,
K
Kosher,
NF
Nut Free,
P
Pescatarian,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu personalization to suit your dining and dietary preferences
  • Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
  • Clean up: Chef leaves the kitchen spotless
  • Gratuity; no need to worry about gratuity on day of service
The Team

Avatar image
Feast Collective

Feast Collective is the brainchild of chefs Amber and Craig Evans, a dynamic culinary duo with a passion for creating unforgettable dining experiences. Founded on the belief that food is both an art and a form of community, Feast Collective was born from a desire to build more than just a chef team—it’s a movement rooted in empowerment, creativity, and collaboration.


As seasoned chefs and co-owners, Amber and Craig envisioned a space where culinary excellence meets personal expression. At Feast Collective, chefs are encouraged to showcase their individuality, reimagine the classics, and share their skills on their own terms. The team is made up of a rotating roster of accomplished and talented chefs, each invited to bring their unique perspective to the table—literally. Whether it’s a private dinner, a curated chef’s table, or a large-scale event, Feast Collective delivers bold flavors, intentional storytelling, and elevated hospitality with heart.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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