Custom Sushi Buffet Experience
By Knief Chef Services

Step into the heart of culinary creativity with a Chef’s experience of a custom Japanese and Sushi Buffet ,where you collaborate directly with the chef to design a personalized menu. From selecting seasonal ingredients to shaping the flavors of each dish, this is a bespoke dining journey tailored entirely to your tastes.


Enjoy a curated three-course meal, typically featuring a starter, main course, and dessert, crafted to create a perfectly balanced dining experience. Simply select a meal style and reserve the date, and Chef will be in touch to start customizing!

Personalize your experience below.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Hors d'Oeuvres (Optional)
Chef’s Choice: Choose Your Dining Style
Local Blue Fin Tuna Crudo
DF
NF

Yuzu Ponzu, Avocado Purée, Purple Kimchi Aioli, Puffed Rice

Dessert
Deconstructed Mango Cake
NF

Vanilla Cream Cheese Frosting, Mano Purée, Fresh Mango

Important Information
Pricing
Starting at $750. Once this minimum is met, additional adults are $250 per adult, excluding optional add-ons, gratuity and fees.
Capacity

14 - 250 guests

This experience accommodates a minimum of 14 and a maximum of 250 guests.
Length

2-4 hours

Service Type

Boutique Catering

Elevated catering options for special celebrations
Preferences

DF
Dairy Free,
GF
Gluten Free,
K
Kosher,
NF
Nut Free,
P
Pescatarian,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu customization incorporating dietary restrictions to your favorite flavors and foods.
  • Your chef gathers the finest, freshest ingredients available for each meal.
  • Chef prepares and serves the meal in the comfort of your home!
  • Sit back, relax, and enjoy the meal. Your chef leaves the kitchen spotless!
The Team

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Knief Chef Services

Based out of San Diego and working across California, Knief Chef Services is brought to you by the talented Chef Julius. We believe in local community and have established wonderful relationships with local food and produce vendors, including many local farmers and seafood suppliers. It is through their support that Knief Chef Services is able to use the highest quality ingredients year-found.


Chef Julius also offers a Baking and Pastry Program, created and led by his ever-influential mother, Chef Sabine, who continues to play a vital role in Knief Chef Services. When you book with Knief Chef Services, our goal is always to bring you an unforgettable culinary experience with memories that will last a lifetime.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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