To-Go Meals
By Seasons Personal Chef

Chef prepared meals that only require reheating. This is the most convenient and delicious way to feed a hungry group of friends and family. Stock up for the week!

You can adjust the following selections now or later (up to 10 days in advance of your event).

Appetizers (1 Included)
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1 item included. Additional selections $10 per adult.
  • Bacon and Eggs

    Southern Deviled Eggs with bacon lardons

    GF
    NF
    SF
    V
Main Course (1 Included)
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1 item included. Additional selections $12 per adult.
  • Chicken Marsala

    Chicken Marsala with mushrooms in a marsala wine sauce, served with garlic mashed potatoes

    DF
    NF
    SF
    GF
Optional Salad & Soups
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$10 each
    Optional Dessert
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    $10 each
      Child Options
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        Included Amenities
        • Delivery Fee
          $25 per booking

          Delivery Fee

        Important Information
        Pricing
        The cost is $75 per adult with a minimum booking of $450 excluding tax, fees and gratuity.
        Capacity

        3 - 32 guests

        This experience accommodates a minimum of 3 and a maximum of 32 guests.
        Service Type

        Delivered Meals

        Chef-prepared meals delivered to your door, ready to heat and serve
        Preferences

        DF
        Dairy Free,
        GF
        Gluten Free,
        NF
        Nut Free,
        P
        Pescatarian,
        SF
        Soy Free,
        V+
        Vegan,
        V
        Vegetarian

        Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
        What's Included
        • Delivery to your location
        • Menu personalization to suit your dining and dietary preferences
        What's Not Included
        • Gratuity
        The Team

        Avatar image
        Seasons Personal Chef

        A Charleston native, Chef Darrell graduated from Johnson and Wales, then made his way to Hawaii before returning to the Charleston area as a chef and manager in a variety of restaurants. After starting Seasons Personal Chef, his wife, Beth, joined him to assist and eventually open their bakery. They’re both really appreciative of the crew they’ve put together to make all of their events wonderful experiences.


        Unique dining experiences brought to you. We do the shopping, preparation, presentation and clean up. You just enjoy it!

        Frequently Asked Questions

        Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

        How does the booking process work?
        How do payments work?
        What is the cancellation policy?
        What time does the service provider arrive?
        Can I modify my event details after booking?
        How do I know if a service provider is available for the date of my event?
        Can I contact my service provider?
        Can chefs accommodate allergies and dietary requirements?
        What does 'guests' mean?
        How long is the experience or event?

        Didn’t Find Your Answer?