Chef's Choice: Seasonal Best
By Chef Charlie Weintraub

Experience a unique culinary journey celebrating Chef Charlie's favorite seasonal ingredients. Our chef procures the very best ingredients from local farmers, ranchers and culinary artisans to craft a personalized dining experience that highlights the flavors of the season. If you have specific likes or dislikes (i.e., we don't like lamb, we love spicy food, etc.) please let us know in the "Notes" section, along with any allergies or dietary requirements, when making your booking. Chef Charlie will handle the rest seamlessly to create the perfect custom surprise menu!

Important Information
Capacity

4 - 32 guests

This experience accommodates a minimum of 4 and a maximum of 32 guests.
Length

2.5 - 3 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Chef's Table

Chef's favorite seasonal dishes artfully prepared. Chef will personalize the menu to suit your dining and dietary preferences.
What's Included
  • Curated menus, seasonal and local artisan ingredients, perfect preparation and presentation
  • Full service and plating
  • Cleaning up: We leave your kitchen spotless
The Team

Avatar image
Chef Charlie Weintraub

Having spent years in fine dining kitchens across New York City and San Francisco, Chef Charlie Weintraub has amassed a wealth of culinary knowledge. Now, he channels that expertise into crafting unforgettable dining experiences, from intimate gatherings to dinner parties, always with a focus on globally-inspired dishes made from locally sourced ingredients.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

Didn’t Find Your Answer?