Tapas Party
The Team

Vine Dining
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Our relationships with the region's farmers, foragers, and fishermen allow us to find and bring the highest quality farm-to-table ingredients to your meal. Artfully melding these ingredients, we extract fresh, delicate and passion-infused flavors designed to pair perfectly with the area's exquisite wines and spirits. Explore, customize and reserve private dining experiences from our incredibly talented team of chefs. All menus are fully customizable, and our team is here to help create a deliciously memorable experience with you.

The Experience

Tapas Party

1075 guests
$NaN per adult
DF
GF
NF
P
SF
V+
V
1.5 - 2 hours

Choose from a selection of hors d'oeuvres that can be setup as a stationed buffet or passed

The Menu

Personalize your experience below.

Note that dietary options in dark gray mean the item is always prepared this way; options in light gray indicate additional available preferences.

Watermelon Cucumber Gazpacho Shooters
DF
NF
V
V+
P

Mint Oil, Serrano Chiles, Black Brioche Croutons

Mini Grilled Cheese and Tomato Soup
NF
V

Bellwether Farms Carmody Cheese and Heirloom Tomatoes

Duck Fat Fingerling Potatoes
DF
GF
NF
V

Bravas Sauce, Crispy Bacon, Chives

Charred Corn and Zucchini Fritters
NF
P
SF
V

Lemon Basil Creme Fraiche

Garam Masala Fried Chicken Sliders
DF
NF
SF
P

Purple Cabbage Slaw, Sweet Rolls

Asian Meatballs
DF
GF
NF

Ginger, Scallions, Vermicelli Noodles and Soy Sambal Dipping Sauce

Mini Grilled Shrimp Banh Mi
DF
NF
P
SF
V

Pickled Vegetables, Sriracha Meyer Lemon Aioli, Fresh Cilantro and Mint

Mini Salmon Rillette Burger
NF
P
SF

Creme Fraiche, Lemon, Chives, Black Brioche Bun

Beef Kofta Kebab
NF
SF

Toybox Tomatoes, Grilled Eggplant, Tzatziki

Spicy Nduja Arancini
NF
SF

Crispy Risotto Balls, Roasted Red Pepper Coulis

Pulled Pork Croquettes
DF
NF
SF

Spicy BBQ Sauce

Pork Belly Bites
DF
NF

Crostini, Avocado, Tomato, Gochujang Aioli

Brillat-Savarin Prosciutto Tartlets
NF
SF

Caramelized Red Onion and Micro Arugula

$125 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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