Shared Plates
The Team

Chef Laura & Eric Lee
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Two Chefs on a quest to create the perfect bite. Our culinary inspiration comes from our time in kitchens around the globe. Authenticity and honoring the origin of a recipe is as important to us as is using the finest quality ingredients possible. Using our two very different culinary perspectives with the passion we feel for the food that inspires us, we co-create meals that evoke and create lasting memories.
The Experience

Shared Plates

629 guests
$NaN per adult, for 6 adults
1.5 - 3 hours
Enjoy an array of Globally and Locally inspired dishes intended for sharing. Perfect for groups with varying culinary preferences, this provides an opportunity to sample many Chef Inspired and seasonal dishes without the formality of plating.
The Menu

Personalize your experience below.

Duck Tostada

Served with Avocado Puree, Spicy Cabbage Slaw, on a Homemade Tortilla

$210 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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