Made to Order Breakfast
By Chef Laura & Eric Lee
We raise organic hens for the freshest breakfast around! Printed menus are provided to allow each guest to customize their order. Each plate is cooked to order by your Chef and brought to you by our professional server. Menus feature a selection of seasonal fruit, ingredients for build your own omelets and scrambles, plus your choice of Chef’s Specialties & fresh pressed juices.
Important Information
Capacity

8 - 20 guests

This experience accommodates a minimum of 8 and a maximum of 20 guests.
Length

1 - 2 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Breakfast & Brunch

Start your day with a private chef experience
The Team

Avatar image
Chef Laura & Eric Lee

Two Chefs on a quest to create the perfect bite. Our culinary inspiration comes from our time in kitchens around the globe. Authenticity and honoring the origin of a recipe is as important to us as is using the finest quality ingredients possible. Using our two very different culinary perspectives with the passion we feel for the food that inspires us, we co-create meals that evoke and create lasting memories.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

Didn’t Find Your Answer?