Smoke and Sizzle BBQ Bash
By Element Park City

Join us for a BBQ celebration that pays homage to the time-honored traditions of grilling and smoking, where each dish is a flavor-packed masterpiece that's sure to satisfy your BBQ cravings. From tender meats to savory sides, every bite celebrates the bold essence of smoke and fire. Please note that a 20% gratuity and 1 server for every 6 guests is included.

Important Information
Capacity

6 - 150 guests

This experience accommodates a minimum of 6 and a maximum of 150 guests.
Length

2 - 3 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Family Style

Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
Preferences

DF
Dairy Free,
GF
Gluten Free,
K
Kosher,
NF
Nut Free,
P
Pescatarian,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • All of our event include table set up and clean up. Our team will set the table with the dishes in the home unless you have requested rentals. We bring linen napkins, serving dishes and serving pieces. We use the dishes, glassware, trivets, ice and water from the home.
  • Pimento Cheese & Crackers | Deviled Eggs w/ Poached Shrimp | Deviled Ham & Bagel Chips
The Team

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Element Park City

We believe that great food makes even greater memories. We’re dedicated to providing delicious food, amazing service, and a memorable experience for every event or occasion. Whatever your reason for gathering, with Element Park City your only responsibility is to sit back, relax, and enjoy.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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