Mexican Family-Style Fiesta
The Team

Low Spark Enterprises
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Meghan Chopus, the private chef and owner/operator of Low Spark Fondue, draws inspiration from family recipes and local, seasonal ingredients. Her natural warmth and unforgettable food make her stand out to clients, and she operates a clean and efficient kitchen while curating a unique experience for each party.

The Experience

Mexican Family-Style Fiesta

632 guests
$NaN per adult, for 6 adults
1.5 - 2 hours

Embrace the tastes of Mexican favorites in this family-style Mexican dining experience. featuring rich and varied flavors made from the highest-quality ingredients. This meal is about community and celebration — allowing you and your guests to enjoy a cuisine style that is as vibrant and diverse as the culture it represents.

The Menu

Personalize your experience below.

Chips & Guacamole

Scratch Made Guacamole, Corn Tortilla Chips

Chips & Salsa

Scratch Made Salsa, Corn Tortilla Chips

Chef's Special Ceviche

Chef's Choice of Seasonal Ingredients

Tortilla Soup

Hearty Tortilla Soup with Toppings

$120 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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