Bringing the warmth of our kitchen to your table. Our prepared meals and generous portions are designed to make your life easier and elevate your travel experience. No need to spend time shopping, prepping and cleaning - let us do the cooking for you so you can enjoy your stay!
Select one (or more!) dining options. Each meal comes with sides and is perfect for feeding hungry groups, or simply to stock up the fridge.
2 - 20 guests
Drop-off
Drop-Off Meals
- Chef-prepared meals delivered to you
- Ready to heat and serve
- Gratuity; no need to worry about gratuity at drop-off
Sweet + Salty
Sweet + Salty, led by Chef Katy Monti, creates memorable culinary experiences — elevating the ordinary to the extraordinary.
With classical training as a chef and baker from the Culinary Institute of America and Matthew Kenney Culinary Raw / Vegan Cuisine, Chef Katy is focused on culinary craft and connecting people through delicious food and gracious service. From intimate dinner parties and ski trip meals to large gatherings and retreats, Katy and the team at Sweet + Salty are committed to sourcing the finest quality ingredients and creating unique and updated menus to suit every occasion.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!