French Bistro Classics
The Team

Iora Hospitality
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From refined renditions of the classics to creative original dishes, the team at Iora will passionately create an unforgettable dining experience for you and your guests. We work with farmers and purveyors across Southern California to bring the freshest sustainably sourced ingredients to your dinner table.
The Experience

French Bistro Classics

630 guests
$NaN per adult
DF
GF
NF
P
SF
V+
V
1.5 - 2 hours

Embark on a culinary journey to France with this series of French classics made with the very best ingredients from Southern California. Every meal starts with an included bread service - traditional warm baguette served with cultured butter.

The Menu

Personalize your experience below.

Note that dietary options in dark gray mean the item is always prepared this way; options in light gray indicate additional available preferences.

French Onion Soup
NF
SF
P
V
GF
DF

Caramelized onions and local mushrooms in a rich broth topped with sourdough crouton and melted gruyere.

Salade Nicoise
GF
DF
NF
SF
P

Oil-poached ahi tuna, haricot verts, egg and olives dressed in house-made honey Dijon.

Salade du Jardin
V+
V
GF
DF
SF
P
NF

Tender baby lettuces and young root vegetables gently dressed with champagne vinaigrette and topped with nuts and seeds.

Spinach Salad with Pancetta
GF
NF
SF

Tender baby spinach tossed with warm sherry vinaigrette, chevre, and tart cherries.

$150 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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