Cocktail Party
The Team

Iora Hospitality
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From refined renditions of the classics to creative original dishes, the team at Iora will passionately create an unforgettable dining experience for you and your guests. We work with farmers and purveyors across Southern California to bring the freshest sustainably sourced ingredients to your dinner table.
The Experience

Cocktail Party

1580 guests
$NaN per adult, for 15 adults
DF
GF
NF
P
SF
V+
V
1.5 - 2 hours

Savor an exquisite selection of handcrafted hors d'oeuvres and appetizer stations, elegantly served on trays. This is the ideal experience for elevating any sophisticated evening gathering or soiree!

The Menu

Personalize your experience below.

Note that dietary options in dark gray mean the item is always prepared this way; options in light gray indicate additional available preferences.

Artisanal Charcuterie Board
GF
DF
NF
SF

A carefully curated selection cured meats from around the globe. Served alongside a variety of nuts, dried fruit and artisanal crackers.

Tuscan Station
V
P
V+
GF
DF
NF
SF

Roasted bell peppers, marinated olives, grilled artichoke hearts and zucchini and tomato bruschetta. Served with a selection of crostini, grilled breads, toasted focaccia and Italian cheese.

Crudites & Dips
V
P
V+
GF
DF
NF
SF

A variety of Heirloom vegetables served pickled and raw, with 3 seasonal dips and flat bread crackers.

Guacamole and Salsa Bar
V+
V
GF
DF
SF
P
NF

Hand-made guacamole and an assortment of fresh salsas served with warm tortilla chips.

From the Grill
GF
$5 supplemental

Grilled chimichurri beef kebab, tandoori chicken kebab, tabbouleh, tzatziki, hummus and toasted pita.

Artisanal Cheese Platter
V
P
V+
GF
DF
NF
SF

A curated selection of soft and hard cheeses from some of the worlds best cheesemakers. Served with gourmet crackers.

$120 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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