Baja Menu
By Private Chef Sean McCart
Fresh flavors of Mexico brought into your home

You can adjust the following selections now or later (up to 10 days in advance of your event).

Appetizers
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$10 each
Entree - Served with Homemade Corn & Flour Tortillas   Pinto Beans   Mexican Rice
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2 items included. Additional selections $20 per adult.
Caesar Salad

Locally Grown Romaine / Cotija Cheese / Brown Butter Croutons

V
GF
DF
Chicken Tamales

Chicken Tamales

Dessert
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1 item included. Additional selections $10 per adult.
Churros with Chocolate Sauce

Churros with Chocolate Sauce

Beverages
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2 items included
Sparkling Water

Sparkling Water

Still Water

Still Water

Important Information
Pricing
$250 per person up to 3 adults, decreasing to $125 per person for 6+ adults, excluding optional add-ons, gratuity and fees.
Capacity

2 - 32 guests

This experience accommodates a minimum of 2 and a maximum of 32 guests.
Length

1.5 - 2 hours

Estimated duration of the experience excluding prep, set-up and clean up (if included)
Service Type

Casual Dining

Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
P
Pescatarian,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
The Team

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Private Chef Sean McCart

I’m an intuitive chef who learned by doing, helping my mother cook simple family meals from the time I was old enough to walk. Those early experiences led me to a passion for food. I now combine my love of food and healthy living to help clients live and eat better I believe that in a world of distractions caused by work and lifestyle, food is often the best medicine.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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