Hibachi Chef Experience
By Epicurate Concierge Services

An authentic Japanese hibachi experience in the privacy and comfort of your own location — it's the perfect way to celebrate any event with friends and family. Our professional chefs prepare your meal live, complete with flames, fun, and an engaging performance. Each meal includes fried rice, fresh vegetables, salad, and two proteins of your choice (steak, chicken, shrimp, or salmon; filet mignon and lobster are available for a small additional fee.


After booking, you can collaborate with the chef to adjust your menu to suit your group's dining and dietary preferences. Please note: You must have an OUTDOOR cooking space large enough to accommodate your group.

Important Information
Pricing
The cost is $650 for up to 10 adults. Additional adults are $65 each.
Capacity

5 - 50 guests

This experience accommodates a minimum of 5 and a maximum of 50 guests.
Length

1 - 2 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Family Style

Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
What's Included
  • Menu planning and customization to suit your group's dining and dietary preferences
  • Prep, setup and service at your location outdoors
  • Mobile hibachi grill
  • Clean up: Chef will leave your space spotless
What's Not Included
  • Plates, utensils, tables and table setups (unless rented above)
  • Gratuity
The Team

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Epicurate Concierge Services

Our concierge team offers guests seamless access to private chefs, wellness and other in-home services at your home, vacation rental, condo or hotel. It's effortless hospitality that differentiates and delights.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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