Chef's Table with Tevyn Henry
By Tev's Table

This chef's table experience is Chef Tevyn's masterful pairing of technique and flavor. Work directly with Chef Tevyn to design a personalized menu to suit your dining style and preferences. Chef Tevyn selects seasonal ingredients to shape the flavors of each dish, creating a bespoke dining journey tailored entirely to your tastes. This is a unique opportunity to celebrate around your own table, with friends and family, alongside a chef sharing his passion and experience.


After booking, you can collaborate directly with Chef Tevyn to design a menu that suit's your group's dining and dietary preferences.



Important Information
Pricing
Starting at $750. Once this minimum is met, additional adults are $130 per adult, excluding optional add-ons, gratuity and fees.
Capacity

4 - 25 guests

This experience accommodates a minimum of 4 and a maximum of 25 guests.
Length

4 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Chef's Table

Chef's favorite seasonal dishes artfully prepared. Chef will personalize the menu to suit your dining and dietary preferences.
Preferences

DF
Dairy Free,
GF
Gluten Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu customization incorporating dietary restrictions to your favorite flavors and foods.
  • Chef prepares and serves the meal in the comfort of your home!
  • Cleaning up: Chef leaves the kitchen spotless
What's Not Included
  • Gratuity is not included, and can be added at any time after booking.
The Team

Avatar image
Tev's Table

As someone who purely loves food and the process of single ingredients coming together into the big picture, my early culinary journey — I grew up in a mixed race family, so the clash of cuisines and exposure to different cultures was prevalent early on — expedited my will to learn, serve, and help others.


I started cooking when I was 18 and living on my own. Fast forward to today: If there’s one thing I can leave people with, it is to always eat good food with good company. It’s the basic foundation of human fellowship. Shared stories are what connect us. I am forever blessed to be able to create and nurture those moments around the table, for the table, and more importantly cooked by Tev’s Table.


—Chef Tevyn Henry

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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