French Family Gathering
By Vine Dining

Some of the best French recipes in your own home. Family-style meals are perfect for casual evenings when no one wants to cook. Utilizing the same quality ingredients, the menus are designed for simple service. We arrive 2 hours before the dinner to prepare and set the table and stay to clean up at the end of the meal. We use plates, flatware, and what is available at the house. Our chef will plate the first course, the entree + sides will be served on platters for sharing at the table, and then dessert is plated. Prices include sourcing and preparing all ingredients as well as staff and listed supplies.

Personalize your experience below.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Starter
Lyonnaise Salad
DF
GF
SF

Frisee + Arugula, Champagne Vinaigrette, Bacon Lardons, Radishes, 6-minute egg

Entree
Steak Au Poivre
GF
SF
NF

Pepper crusted American Wagyu filet topped with bourbon shallot demi glace

Side Dishes
Potatoes Dauphinoise
GF
V
NF
SF

Yukon Gold potatoes thinly sliced and layered with a savory egg custard and cheese.

Herbs de Provence Rice Pilaf
GF
NF
V
SF

Fresh herbs and a touch of lavender with a shallot rice pilaf

Dessert
Classic Creme Brulee
V
NF

Vanilla Bean Custard, Bruleed Sugar, Fresh Berries

Important Information
Pricing
$135 per person up to 15 adults, decreasing to $125 per person for 16+ adults, excluding optional add-ons, gratuity and fees.
Capacity

6 - 60 guests

This experience accommodates a minimum of 6 and a maximum of 60 guests.
Length

1.5 - 2 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Family Style Meals

Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
P
Pescatarian,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
The Team

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Vine Dining

Our relationships with the region's farmers, foragers, and fishermen allow us to find and bring the highest quality farm-to-table ingredients to your meal. Artfully melding these ingredients, we extract fresh, delicate and passion-infused flavors designed to pair perfectly with the area's exquisite wines and spirits. Explore, customize and reserve private dining experiences from our incredibly talented team of chefs. All menus are fully customizable, and our team is here to help create a deliciously memorable experience with you.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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