Taco Night
By Tahoe Sweet Party

We'll bring the fiesta to you with our playful assortment of taco fillings and toppings.

Personalize your experience below.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Starters
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1 item included. Additional selections $15 per adult.
Shrimp Ceviche with Blue Corn Tortilla Chips

Shrimp Ceviche with Blue Corn Tortilla Chips

Main
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1 item included. Additional selections $15 per adult.
Citrus-Marinated Chicken

Citrus-Marinated Chicken

Tortilla Style
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1 item included. Additional selections $10 per adult.
Corn Tortilla

Corn Tortilla

Toppings
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2 items included. Additional selections $10 per adult.
Fresh Guacamole

Fresh Guacamole

Jalapeno-Pineapple Salsa

Jalapeno-Pineapple Salsa

Sides
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1 item included. Additional selections $15 per adult.
Tomato Herb Rice with White Beans & Spinach

Tomato Herb Rice with White Beans & Spinach

Something Sweet
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1 item included. Additional selections $10 per adult.
Tres Leches Cake & Strawberries

Tres Leches Cake & Strawberries

Important Information
Pricing
$140 per adult, excluding optional add-ons, gratuity and fees.
Capacity

6 - 32 guests

This experience accommodates a minimum of 6 and a maximum of 32 guests.
Length

1.5 - 2 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Tasting Menu

Coursed culinary experiences for unforgettable evenings. Each course is plated and elegantly served.
Preferences

V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
The Team

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Tahoe Sweet Party

I'm Chef Meghan and Tahoe Sweet Party is a mirror reflection of my travels, my friends, my family, and my work experiences all wrapped into one… always changing and always evolving for the best! I would describe myself as an absolute FOODIE. I love eating out. I love dining in. I love throwing dinner parties. I love writing fun, customized menus. I love learning new recipes and techniques. But, most of all, I love bringing people together to share in a new culinary experience. 


I have been in the hospitality industry since the age of 15, working almost every position there is from Tennessee to Sonoma County to Brooklyn and San Francisco. Now I am in beautiful Lake Tahoe. Did I mention, I get to go to the beach every day?

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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