Seafood Fusion Feast
The Team

Camille Cooks Private Chef Services
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Camille King is a talented Fusion Chef known for infusing her dishes with a unique blend of Caribbean, Filipino, and Southern flavors. With a passion for cooking that began years ago, Camille honed her skills in various culinary settings, from working in restaurants to catering events. Her menus showcase her creativity and love for combining unexpected ingredients. Camille's cooking reflects her diverse cultural background, and she delights in sharing her culinary heritage with others. Her talent, passion, and dedication to her craft have earned her a loyal following and numerous accolades in the culinary industry.

The Experience

Seafood Fusion Feast

650 guests
$NaN per adult, for 6 adults
DF
GF
NF
P
SF
V+
V
Team arrives 3 hours before seating dinner. Usually around 2 hours clean up time after.

Calling all seafood lovers! This 3-course menu features the freshest seafood with Chef Camille's unique touch; adding flavors influenced by Caribbean and Filipino cuisines.

The Menu

Personalize your experience below.

Note that dietary options in dark gray mean the item is always prepared this way; options in light gray indicate additional available preferences.

Blueberry & Citrus Salad
GF
V
SF
DF
NF
V+

Fresh spring mix with goat cheese, blueberries, slivered almonds and lemon zest tossed in a herb lemon vinaigrette.

Lemony Prawn Crostini
NF
P
SF
DF
GF
$5 supplemental

Brioche crostini with lemon citrus prawn, smoked paprika aioli and fennel slaw.

Poached Lobster Salad
P
SF
NF
DF
GF
$10 supplemental

Poached lobster tail and spring mix with summer lemon zest powder and a citrus vinaigrette.

Potato Cream Soup
V
SF
NF
GF

Chef Camille's favorite! Made with caramelized leeks, saffron and heavy cream.

Rustic Mushroom Soup
$5 supplemental

A blend of wild mushrooms in a rich and savory broth, infused with a blend of aromatic herbs and spices.

$130 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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