Camille's Around the World Brunch
By Camille Cooks Private Chef

Start your day with a tailored breakfast, featuring indulgent flavors and the finest ingredients, crafted to your unique tastes for a luxurious and satisfying experience. Each dish is inspired by Chef Camille’s extensive travels and culinary tours around the world, bringing global influences and elevated techniques to create a truly extraordinary breakfast experience.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Main (1 Included)
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1 item included. Additional selections $20 per adult.
Savory Goat Cheese Crispy Bacon Waffle

A golden, savory waffle infused with crumbled crispy bacon and tangy goat cheese, topped with a drizzle of rich maple syrup and a sprinkle of fresh thyme. The combination of salty, smoky bacon, creamy goat cheese, and sweet maple creates a surprising yet irresistible contrast that’s both comforting and adventurous.

Sides (3 Included)
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3 items included. Additional selections $5 per adult.
Sausage Patty

Spiced pork sausage patty

Buttermilk Biscuits

Fluffy, golden-brown buttermilk biscuits, made fresh in-house daily, crisp on the outside and melt-in-your-mouth tender on the inside. Served warm with a side of rich, house-made honey butter, offering the perfect balance of savory and sweet.

Crispy Potatoes

Sliced potatoes with a blend of herbs and spices.

DF
GF
NF
V
SF
V+
Beverage (1 Included)
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1 item included. Additional selections $10 per adult.
Classic No Pulp Orange Juice

Classic no pulp orange juice.

Important Information
Pricing
The cost is $125 per adult with a minimum booking of $750 excluding tax, fees and gratuity.
Capacity

4 - 50 guests

This experience accommodates a minimum of 4 and a maximum of 50 guests.
Length

2 - 3 hours

Estimated duration of the experience excluding prep, set-up and clean up (if included)
Service Type

Breakfast & Brunch

Gourmet morning cuisine, from artisan pastries to chef-crafted classics
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu personalization to suit your dining and dietary preferences
  • Prep, set up and service at your location (chef typically arrives 1.5 to 2 hours in advance)
  • Clean up: Chef leaves the kitchen spotless
  • Gratuity; no need to worry about gratuity on day of service
The Team

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Camille Cooks Private Chef

Camille King is a talented fusion chef known for infusing her dishes with a unique blend of Caribbean, Filipino, and Southern flavors. With a passion for cooking that began years ago, Camille honed her skills in various culinary settings, from working in restaurants to catering events.


Her menus showcase her creativity and love for combining unexpected ingredients. Camille's cooking reflects her diverse cultural background, and she delights in sharing her culinary heritage with others. Her talent, passion, and dedication to her craft have earned her a loyal following and numerous accolades in the culinary industry.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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