A perfect chef-prepared steakhouse experience, elegantly coursed with your preferred appetizers, sides, soup or salad, main course and dessert, plus the option to include lobster tail, shrimps or scallops for the ultimate surf and turf menu. It's an elevated, authentic ode to classic steakhouse dining. There's no finer way to celebrate a special occasion.
4 - 62 guests
1.5 - 2 hours
Tasting Menu
DFDairy Free,GFGluten Free,KKosher,NFNut Free,PPescatarian,SFSoy Free,V+Vegan,VVegetarian
- Menu planning and customization to suit your dining and dietary preferences
- Prep, set up and service at your location
- Clean up: Chef leaves everything spotless
- Gratuity; no need to worry about gratuity on day of service
Iora Hospitality
From refined renditions of the classics to creative original dishes, the team at Iora will passionately create an unforgettable dining experience for you and your guests. We work with farmers and purveyors across Southern California to bring the freshest sustainably sourced ingredients to your dinner table.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!