Mŏkbar chef and owner Esther Choi grew up cooking traditional Korean food with her grandmother. Her family moved to Korea for three years, because her parents wanted to ensure their children would cherish Korean culture. Esther enthusiastically embraced her parents’ goal – her mission today is to broaden the understanding and appreciation of Korean culture through her food. Esther believes in the simplicity of dining, yet strives to deliver complex and perfectly executed traditional Korean cuisine, demonstrating her true commitment to the authenticity of her Korean heritage.
Step into a private dining experience where Chef Esther Choi curates a multi-course menu tailored to your tastes. From ingredient selection to plating, every detail is designed to deliver an effortless and elevated culinary experience, allowing you to savor exceptional flavors without ever leaving home.
2 - 20 guests
Varies
Culinary Legends
- Menu customization incorporating dietary restrictions and preferences
- Prep, set up and service in the comfort of your location
- Service staff / Chef's assistant
- Clean up: everything is left spotless
- Travel and menu costs calculated separately
FOC Events
At Friend of Chef Events, hospitality is at the heart of everything we do. Whether it’s an intimate dinner or a grand celebration, we bring warmth, attentiveness, and creativity to every detail. We pride ourselves on creating unforgettable experiences. As pioneers in concept catering, we infuse each event with our passion, expertise, and a flexible approach.
Whether it's crafting bespoke dining experiences, coordinating exclusive pop-up events, or hosting festive galas, we ensure every occasion is unique.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!