Simple Elegance
By Iora Hospitality
Enjoy seasonally-inspired fare that is perfect for any gathering. Our chefs will prepare a simple, yet elegant meal served family-style to give you and your guests the opportunity to embrace community and good vibes at the dinner table.
Always Included In Your Experience
Menu Curation
Customize any menu to your taste and dietary preferences.
Prep + Service
Chef prepares, sets up and serves the meal in the comfort of your home!
Chef-Sourced Ingredients
Always the finest, freshest ingredients gathered for your meal.
Clean Up
Sit back, relax, and enjoy. Chef leaves the kitchen spotless.
Important Information
Capacity
6 - 47 guests
This experience accommodates a minimum of 6 and a maximum of 47 guests.
Length
1.5 - 2 hours
Your team typically arrives two hours before your start time and stays after to clean up
Service Type
Family Style
Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
Preferences
DFDairy Free,GFGluten Free,KKosher,NFNut Free,PPescatarian,SFSoy Free,V+Vegan,VVegetarian
DF
Dairy Free,GF
Gluten Free,K
Kosher,NF
Nut Free,P
Pescatarian,SF
Soy Free,V+
Vegan,V
VegetarianDietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
The Team
Iora Hospitality
From refined renditions of the classics to creative original dishes, the team at Iora will passionately create an unforgettable dining experience for you and your guests. We work with farmers and purveyors across Southern California to bring the freshest sustainably sourced ingredients to your dinner table.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!
Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?