Holiday Favorites Delivered
By Feast Collective

Our Holiday Favorites menu takes the stress out of holiday hosting while keeping all the flavors your guests crave. Choose four comforting and classic side dishes — from creamy herb mashed potatoes to golden baked macaroni and cheese — all prepared with care and designed to travel beautifully. For those who want to round out the meal, add on a centerpiece protein like tender roast turkey breast, honey-glazed ham, or roasted salmon.


Every dish arrives fully cooked and oven-ready, so all you need to do is warm, serve, and enjoy. Each item is portioned for convenience, ensuring your holiday table feels abundant without the hassle of cooking. Perfect for families, friends, and festive gatherings, this menu brings warmth, tradition, and chef-crafted quality straight to your home.

Personalize your experience below.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Delicious Sides
Herb & Garlic Mashed Potatoes
GF
NF
P
SF
V
DF
V+

Silky smooth potatoes whipped with cream, butter, roasted garlic, and fresh herbs. Comforting and timeless, this side is the ultimate foundation for every holiday plate.

Cornbread Stuffing
NF
P
SF
V
GF

Classic cornbread stuffing.

Roasted Seasonal Vegetables
DF
GF
NF
P
SF
V+
V

A colorful medley of carrots, Brussels sprouts, and sweet potatoes tossed in olive oil and roasted until caramelized, then finished with a hint of rosemary and sea salt.

Mac and Cheese
NF
P
SF
V
GF

Macaroni noodles coated in a luscious chefs choice 3 cheese sauce.

Add a Protein
Whole Pies
Important Information
Pricing
The base cost of this drop off menu is $250. After the minimum is met, it is $50 per person.
Capacity

4 - 50 guests

This experience accommodates a minimum of 4 and a maximum of 50 guests.
Length

Delivery to you

Service Type

Meal Prep & Delivery

Chef-prepared meals, supplies, and goods delivered direct to your door.
Preferences

DF
Dairy Free,
GF
Gluten Free,
NF
Nut Free,
P
Pescatarian,
SF
Soy Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Fully cooked items that are ready to go into the oven
  • Heating and serving directions included
  • Delivery to your location
  • Gratuity
The Team

Avatar image
Feast Collective

Feast Collective is the brainchild of chefs Amber and Craig Evans, a dynamic culinary duo with a passion for creating unforgettable dining experiences. Founded on the belief that food is both an art and a form of community, Feast Collective was born from a desire to build more than just a chef team—it’s a movement rooted in empowerment, creativity, and collaboration.

As seasoned chefs and co-owners, Amber and Craig envisioned a space where culinary excellence meets personal expression. At Feast Collective, chefs are encouraged to showcase their individuality, reimagine the classics, and share their skills on their own terms. The team is made up of a rotating roster of accomplished and talented chefs, each invited to bring their unique perspective to the table—literally.


Whether it’s a private dinner, a curated chef’s table, or a large-scale event, Feast Collective delivers bold flavors, intentional storytelling, and elevated hospitality with heart.




Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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