Whole Hog Pig Roast
By Dogpatch Farmstead

When you determine the style of your experience, the pig will then be brined and dry rubbed accordingly. Whether it be Sofrito and Mojo, or a vinegar brine and Texas spices you can’t go wrong. Each experience will be accompanied by its coordinated side dishes


Important Information
Pricing
Starting at $1,000. Once this minimum is met, additional adults are $120 per adult, excluding optional add-ons, gratuity and fees.
Capacity

8 - 40 guests

This experience accommodates a minimum of 8 and a maximum of 40 guests.
Length

2 - 3 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Family Style

Casual family-style meals to celebrate any occasion. Mains and sides are typically served for the group to share.
What's Included
  • includes clean up of indoor or outdoor space
  • includes two garbage cans and trash removal
  • includes two 8 ft folding tables and tablecloth
  • includes one 5 foot cutting board to display your whole pig
  • includes all hot serving vessels and utensils for your side dishes
What's Not Included
  • does not include plates flatware and napkins
  • does not include additional trash removal over Two bags
The Team

Avatar image
Dogpatch Farmstead

Born and raised in New Jersey, I’ve been immersed in the culinary world for over 20 years, starting my journey in high school before attending Johnson and Wales University. My love for food extends beyond the kitchen—I spend time hunting, fishing, foraging, and farming deepening my connection to the ingredients I work with.


Throughout my career, I have worked at numerous fine dining restaurants extending from the East to West Coast. After years in the industry, I relocated to South Carolina five years ago to start a family. We have a two-acre homestead and run a small farm business selling produce to the Charleston area.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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