Chef's Table Experience
By Delicious Carolina

Indulge in the ultimate Charleston dining experience at your very own Chef's Table. Your chef selects the very best local produce and proteins to create a delicious prepared and served in the privacy of your own home or vacation property. Choose between family-style dining — perfect for a more casual experience — or an elegant coursed menu. Both are the perfect way to celebrate an intimate, fun occasion with family and friends.


After booking, you and the chef can personalize the menu to suit your group’s dining style and preferences.

Personalize your experience below.

You can adjust the following selections now or later (up to 10 days in advance of your event).

Chef's Table: Personalize Your Menu
Chef's Table: Family Style

Perfect for intimate evenings with close friends or family. Chef will procure the finest local and seasonal ingredients to craft a delicious meal - small bites, salad, main course, sides - that highlights the best of Charleston. If you have dietary preferences or allergies, just let us know in the "Notes" section — we can accommodate most any need.

Important Information
Pricing
$160 per person up to 4 adults, decreasing to $110 per person for 6+ adults, excluding optional add-ons, gratuity and fees.
Capacity

4 - 20 guests

This experience accommodates a minimum of 4 and a maximum of 20 guests.
Length

1.5 - 2 hours

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Chef's Table

Chef's favorite seasonal dishes artfully prepared. Chef will personalize the menu to suit your dining and dietary preferences.
What's Included
  • Menu planning and personalization
  • Prep and service at your location
  • Clean up: Chef will leave your kitchen spotless
What's Not Included
  • Gratuity is not included
The Team

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Delicious Carolina

Chef Deljuan was a military brat. His many travels fed his passion for cooking. Deljuan's specialty is Southern cuisine with an international flair. He was a finalist on an episode of Chopped on the Food Network. He loves what he does and gets great pleasure when others enjoy his creations.


He was influenced by the great cooks in his family: his father, CSM Murphy, a Dining Facility Manager, and his grandfather SGM Charles Jones, a pit master. He graduated with a degree in Culinary Arts and worked at Fleet Landing as the Executive Chef. He started a YouTube cooking channel in 2019 called "Cookin' with Steez".

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

How does the booking process work?
How do payments work?
What is the cancellation policy?
What time does the service provider arrive?
Can I modify my event details after booking?
How do I know if a service provider is available for the date of my event?
Can I contact my service provider?
Can chefs accommodate allergies and dietary requirements?
What does 'guests' mean?
How long is the experience or event?

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