A Trip to Italy
The Team

Madeline Lytton Personal Chefs and Catering
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Fresh, delicious food is our passion. We believe in its power to nourish, sustain, delight, and bring people together. We use only the highest quality ingredients, sourcing seasonally, locally, organically and sustainably grown whenever possible. We keep things simple to let the true flavors of each ingredient shine through. Everything we make is prepared with the greatest care to be as delicious, beautiful, and healthy as it can be. Our team is well-versed and experienced in crafting delicious gluten-free, organic, paleo, and low fat fare for those with special diets, allergies, or lifestyle preferences.


Save time, stress less, and enjoy a more delicious life.


The Experience

A Trip to Italy

632 guests
$NaN per adult, for 6 adults
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2 - 3 hours (Chef will arrive approximately 2-hours prior to the event for setup).

Take a trip to Italy without the travel! This delicioso experience features the freshest ingredients and flavors and is the perfect way to enjoy a truly Mediterranean dining experience!

The Menu

Personalize your experience below.

Note that dietary options in dark gray mean the item is always prepared this way; options in light gray indicate additional available preferences.

Balsamic Caramelized Onion and Parmigiano Crostini
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GF

Toasted fresh bread, topped with sweet & tangy balsamic caramelized onions, and freshly shaved Parmigiano Reggiano.

Butter Bean, Rosemary & Garlic Crostini
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GF

Toasted fresh bread, topped with creamy butter bean puree, blended with fragrant rosemary, garlic and topped with shaved Parmigiano Reggiano.

Cheese and Charcuterie
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A delicious platter of fresh cheese and charcuterie.

Eggplant Caponata Crostini
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Take a trip to Sicily with traditional caponata made with eggplant, tomato, celery, olives and capers served on toasted fresh bread.

Endive and Sugar Snap Peas with Creamy Parmigiano Dressing
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Crisp endive and sugar snap peas with a delicious creamy Parmigiano dressing.

Prosciutto Wrapped Stuffed Dates
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Sweet dates stuffed with Mascarpone, goat cheese and Basil wrapped in salty prosciutto.

$150 / adult

Select menu items

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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