Indulge in savory elegant dishes curated to your preferences with this Retreat Experience that includes both lunch and dinner - the perfect way to host an event and have a chef cater to nourishing your group. Focus on your presentation and the agenda of the day without the hassle of worrying about how to feed those you are instructing. Enjoy a rejuvenating menu composed of locally sourced Colorado ingredients. Lunch includes your choice of starter (salad or soup), plus a main course. Dinner service includes delicious chef-curated snacks, followed by a 3-course meal served as a coursed or family-style experience.
6 - 30 guests
1.5 - 2 hours
Boutique Catering
DFDairy Free,GFGluten Free,KKosher,NFNut Free,PPescatarian,SFSoy Free,V+Vegan,VVegetarian
- Every event needs ambiance, and private dining is no exception! I spruce up your dining room table with table runners, candles, and floral arrangements to transform your dining space into a memorable one.
- A seasonal infusion made from fruits, herbs, and teas grown locally in Colorado. * DOES NOT CONTAIN ALCOHOL *
- A variety of snacks to start your meal. Local ingredients from the San Luis Valley prepared with Puerto Rican flavors.
Chef Steven Anthony
Inspired by locally grown sustainable agriculture here in the High Rockies, Private Chef Steven Anthony's menus reflect the ever-changing bounty of Colorado. Whether you arrive deep in winter amidst snow covered peaks, or you are surrounded by the lush alpine forests in our summer season, this is a cuisine curated to express what Ranchers & Farmers across the state are providing. Come delight in a unique culinary experience of Colorado produce imbued with flavors of Puerto Rico.
Frequently Asked Questions
Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!