Chef's Table Experience with Timothy Jordan
By The Colorado Chef

This is dining at its most inspired. Chef Timothy Jordan has spent most of his life in Colorado, developing a culinary ethos aligned with the region's mantra: healthy, fresh, exquisitely flavored. Bring the chef’s kitchen to you and let your table become the stage for Chef Timthy's creativity. Crafted entirely by the chef, the menu showcases favorite seasonal creations and the very best ingredients from local farmers, ranchers and culinary artisans.


After booking, you and Chef Timothy can work together to refine a menu that perfectly suits your dining style and dietary preferences.

Important Information
Capacity

2 - 16 guests

This experience accommodates a minimum of 2 and a maximum of 16 guests.
Length

2 hours prep; 2 hours meal

Your team typically arrives two hours before your start time and stays after to clean up
Service Type

Chef's Table

Chef's favorite seasonal dishes artfully prepared. Chef will personalize the menu to suit your dining and dietary preferences.
Preferences

DF
Dairy Free,
GF
Gluten Free,
V+
Vegan,
V
Vegetarian

Dietary options in dark gray mean the item is prepared this way; light gray indicates an optional preference
What's Included
  • Menu personalization incorporating dietary restrictions and preferences.
  • Prep and service: Chef prepares and serves the meal in the comfort of your home.
  • Cleaning up: Chef leaves the kitchen spotless.
What's Not Included
  • Gratuity is not included. It can be added at any point after booking.
The Team

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The Colorado Chef

I was born in Denver and raised in Evergreen, Colorado. I developed a passion for cooking and the creativity it provided at a young age. For my first job in the hospitality industry, I bussed tables and did dishes at a small Italian restaurant in my hometown. The head chef would always bring me on the line to show me how to prepare dishes and would always let me cook my own meals.

From that point on, I was hooked and knew I wanted to pursue a career in the culinary arts. After culinary school, I held numerous positions in restaurants and hotels. In 2013 I started The Colorado Chef to help people eat well no matter how or when: weekly meal preparation, diet planning, recipe design, private events, pairing dinners and cooking classes.

When I am not cooking for others, I will most likely still be found in the kitchen at home cooking for my family. Time is a gift, let me handle the cooking so you have time to do what you love: Eat. Drink. Create

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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