Chef Aaron Silverman
The Team

Epicurate Chefs
EC

Transform your home into a world-class dining destination with a Legendary Chef at Home.


Please note, the listed cost covers the chef’s time and expertise, with travel, service, and menu costs calculated separately based on your preferences and location. It’s the perfect opportunity to savor extraordinary cuisine and personal attention for a truly unforgettable occasion.

The Experience

Chef Aaron Silverman

Minimum 2 guests
Per diem

Chef and restaurateur Aaron Silverman opened Rose’s Luxury in 2013 in Washington, D.C. In 2014 Bon Appétit named Rose’s the best new restaurant in the country. Silverman has worked at McCrady’s in Charleston, SC and Aldea, Insieme and Momofuku in NYC. Pineapple and Pearls opened in 2016 and 2016 Silverman was named Best Chef Mid-Atlantic by the James Beard Foundation and Best New Chef by Food & Wine Magazine. Rose’s Luxury earned one Michelin star and Pineapple and Pearls maintains two Michelin stars from 2017-2024. Little Pearl joined the others with one star Rose’s Restaurant Group’s mission, aside from providing the highest quality food and hospitality for our guests, is to create an environment in which its staff is empowered, respected and provided with benefits that are not typical in the industry. Silverman supports the World Food Program and Share Our Strength’s No Kid Hungry campaign. In 2017, Aaron had the pleasure of speaking in the TED Conference as well as in The New York Times alongside Danny Meyer and José Andrés on the future of restaurants.


This elevated experience provides unparalleled culinary artistry right in your own space. Please note, the listed cost covers the chef’s time and expertise, with travel, service, and menu costs calculated separately based on your preferences and location. It’s the perfect opportunity to savor extraordinary cuisine and personal attention for a truly unforgettable occasion.

The Menu

Personalize your experience below.

Frequently Asked Questions

Our mission is to ensure you have a seamless, unforgettable experience. We've prepared answers below to some questions you may have. If you still require more help or information, our concierge team is standing by ready to help!

Can I modify my event details after booking?
What time does the service provider arrive?
How does the booking process work?
What is the cancellation policy?
How do I know if a chef or service provider is available for the date of my event?
Can chefs accommodate allergies and dietary requirements?
Can I contact my chef or service provider?
What does 'not currently available' mean?
What does 'guests' mean?
How long is the experience or event?

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